Morocco’s red pepper season set back by drought

In one of Morocco’s top red pepper-producing villages, farmers gear up every year starting in August to begin the red pepper drying season, hoping to preserve this heritage.

Oulad Ali Loued is located 25 kilometers away from the central city of Fquih Ben Salah and 296 kilometers from Rabat.

It is known as the capital of red pepper and produces the most significant amount of red pepper in Morocco.

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