Rédaction Africa Links 24 with ania.b
Published on 2024-02-22 09:06:57
The Minister of Fisheries and Aquatic Production, Ahmed Badani, recently took decisive measures to ensure adequate supply of seafood products to the national market during the holy month. This initiative aims to meet the growing needs of consumers during this special period.
Indeed, during a special coordination meeting, the minister emphasized the crucial importance of gathering all the necessary conditions to meet the demand for aquatic products in the national market. This statement echoes the government’s firm commitment to ensuring a stable and sufficient supply of seafood products.
Furthermore, one of the major measures announced by the minister is the preparation and equipping of direct sales points, whether managed by the wilaya chambers or located in local markets and fishing ports. This initiative aims to facilitate consumer access to fresh and quality seafood products.
Ahmed Badani also emphasized the importance of involving professionals in the sector in solidarity campaigns during the holy month. This collaborative approach is essential to ensure equitable distribution of seafood products and meet the needs of all layers of society.
Mobilization to ensure abundance of products
Furthermore, in the same vein, the minister insisted on the need to mobilize all stakeholders to ensure an abundant supply of aquatic products in the market. This collective mobilization is crucial to ensure product availability and create optimal conditions for their marketing in all regions of the country.
Close coordination between the various stakeholders in the sector, including the directorates, chambers of commerce, supply establishments, and aquaculture breeders, is essential to achieve these objectives. This collaborative approach will enable an effective implementation of the instructions of the President of the Republic, Abdelmadjid Tebboune.
In conclusion, the measures taken by Minister Ahmed Badani demonstrate the government’s commitment to ensuring adequate supply of seafood products during the month of Ramadan. These actions aim to ensure the satisfaction of consumer needs while promoting sustainable development of the fishing sector in Algeria.
Read the original article(French) on Algerie 360
